Biotest is involved with further studies, but I’m not privy to that info yet. But based on the feedback we’re hearing and experiencing ourselves, we’d say that there is a permanent “fix” effect when it comes to nutrient repartitioning mechanisms and fat cell metabolism.
For example, many who couldn’t look at a carb-containing food without gaining body fat found they could eat triple the amount of carbs while using <a href="http://www.t-nation.com/store/products/indigo-3g"target=“new”>Indigo-3G. After a few months on Indigo-3G and some time spent in maintenance mode (single serving per day), they report still being able to eat plenty of carbs for optimal muscle gains and performance without gaining excess body fat.
My wife is actually a good example here. She went from a person who always had to be on a low-carb diet to someone who can eat plenty of carbs and stay lean, even after she stopped using Indgo-3G. (She chooses good carb sources of course. Obviously, going back to loaves of bread and pastries would lead to anyone gaining body fat again.)